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Indulge in Le French GourMay Champagne-Paired Menu at Brasserie restaurant

Indulge in Le French GourMay Champagne-Paired Menu at
The Parisian Macao Brasserie restaurant

Specially created menu pays homage to Champagne
with hand-picked selections to accompany sublime cuisine

 

(Macao, April 20, 2017) – Le French GourMay, the festival of French culinary and wine culture returns to Hong Kong and Macao throughout May. To mark the event,
The Parisian Macao’s classic French Brasserie restaurant is offering a specially created, champagne paired four-course Le French GourMay menu for just MOP 388* from May 1 – 31, 2017.

This year’s event pays homage to the most famed wine region of all – Champagne – and the Brasserie restaurant  has paired its special Le French GourMay menu with a hand-picked range of Champagnes from some of France’s smaller growers, all of which are available both by the bottle and glass throughout the promotion.

The Champagne menu options include baked scallops with an onion compote and crayfish sauce, foie gras and rabbit terrine en croûte, asparagus veloute with poached egg, French poultry breast in morel sauce on cabbage compote, sea bass quenelle and Boston lobster in Champagne sauce, with cheese platter and strawberry romanoff for dessert. Accompanying these exquisite selections are delicious and distinctive wines from Bouchard Roses de Jeanne, Cote de Val-Vilaine 2014, Royer Blanc de Blancs Cuvee des Chevaliers, Grand Cru NV, Bedel Francoise, Dis, Vin Secret 2006 and Taillet Rose 2012.

Designed to increase visibility and awareness of  French cuisine and wines, the 9th edition of
Le French GourMay has the support of over 120 restaurants, 93 shops and 56 importers for this year’s event. In addition 12 workshops focusing on Champagne will also be part of the festival and hosted by organisations including Alliance Francaise de Macao, Hong Kong Sommelier Bartender Training College and Hong Kong Wine Academy.

Located at Level 3 of The Parisian Macao, Brasserie features some of France’s most popular and authentic dishes. Diners can experience French classics including coq au vin, beef bourguignon, moules à la crème, steak au poivre and more, alongside an impressive wine selection, in an ambience of true joie de vivre.

Reservations can now be made by calling the restaurant on +853 8111 9200 or
emailing: brasserie.reservation@sands.com.mo. For the most updated information about
The Parisian Macao, please visit www.parisianmacao.com. 

Brassarie at Parisian Macao
Moules à la crème
Photo caption: The Parisian Macao’s quintessentially French Brasserie restaurant is offering a special champagne paired four-course menu as part of Le French GourMay, the festival of French culinary and wine culture. 

About The Parisian Macao

The Parisian Macao is an integrated resort inspired by the magic and wonder of the famed “City of Light.” Featuring a half-scale authentic recreation of the Eiffel Tower, The Parisian Macao offers approximately 3,000 guest rooms and suites and a full array of integrated resort facilities, including meeting spacerestaurantsLe SPA‘tiqueQUBE Kingdom – Kid’s Play Zone, Parisian Health Clubpool deck, and a 1,200-seat theatre. The 300,000-square-foot Shoppes at Parisian retail mall offers the latest in fashion and couture in a setting reminiscent of the streets of Paris, with an eclectic mix of street artists, mimes, and buskers heightening the authentic experience. Visitors can stroll among formal gardens, fountains, hedge mazes and reflective pools, and enjoy carousels, arcades and bistros.

For more information, please visit ParisianMacao.com

 

About Sands Resorts Macao – Sands China’s Integrated Resort City

Sands China Ltd. is the leading developer, owner and operator of integrated resorts in Macao. The fittingly named Sands Resorts Macao, situated on reclaimed land between the islands of Coloane and Taipa, is the one destination that provides a stunning array of experiences at the heart of Cotai. Sands Resorts Macao has transformed a day-trip market into an integrated resort city and international hub for business and leisure travellers.

Pulsating with life, both night and day, Sands Resorts Macao features an expansive offering of affordable luxury available nowhere else in Macao. With the opening of The Parisian Macao, it now boasts approximately 13,000 hotel rooms and suitesinternational superstar live entertainmentduty free shopping with more than 850 retailers offering a huge array of name brands, meeting and exhibition space for Asia’s leading conferences and exhibitions, transportation offerings and well over 150 dining options, including Michelin-starred restaurants, bars and lounges. Sands Resorts Macao is a must-go destination providing every guest with an unforgettable experience and unparalleled excitement.

Comprised of The Venetian® MacaoThe Plaza™ Macao, featuring the Four Seasons Hotel Macao; and Sands® Cotai Central, including the world’s largest Conrad, Sheraton, and  St. Regis hotels as well as the Holiday Inn, Sands Resorts Macao is where Asia’s ultimate destination is within reach. And now the crowning achievement of Sheldon G. Adelson’s vision of the Cotai Strip – The Parisian Macao. For more information, please visit ParisianMacao.com.

For more information about Sands Resorts Macao, please visit http://en.sandsresortsmacao.com

 

Media contacts:
Public Relations, The Parisian Macao

Lily Cheng

Tel: +853 8118 2013

Email: lily.sw.cheng@sands.com.mo

Karen Lou

Tel: +853 8118 2059      

Email:  karen.lou@sands.com.mo

150+ DINING CHOICES AT SANDS RESORTS