Celebrate Father’s Day with a Gourmet Meal at Sands Macao

Golden Court, Copa Steakhouse and 888 Buffet launch special festive menus for every dad

(Macao, May 26, 2016) – This Father’s Day, spoil your dad with an array of sumptuous delicacies at Sands® Macao. Three award-winning restaurants at Sands Macao, including Golden Court, Copa Steakhouse and 888 Buffet, will be offering limited-time menus and complimentary dishes on June 18-19, in celebration of the special day just for dads.

Golden Court

Cantonese restaurant Golden Court has designed two special set dinner menus on June 18-19 in celebration of Father’s Day, featuring ten courses for either MOP 2,488* (6 persons) or MOP 3,288* (8 persons).

These savoury set dinner menus includes mouth-watering dishes like crispy fried crab claws and mango mayo dip and casserole of abalone and chicken with ginger and scallions. As a special gift to diners who book a table of six or twelve 24 hours prior to dinner they can also enjoy a complimentary one-pound or two-pound mango chiffon cake respectively.

Come celebrate this Father’s Day with the most special man in your life at this elegant and cosy restaurant. Reservations can be made by calling +853 8983 8222.


* Subject to 10% service charge

Mango Chiffon Cake

Mango Chiffon Cake

Photo Caption: On June 18-19, two exceptional ten-course menus will be available at Golden Court, Sands Macao.

Copa Steakhouse 

In order to treat fathers to something special, the award-winning Copa Steakhouse will be offering a complimentary amuse of seared sea scallops with champagne gelee, EVO-Caviar on June 18-19. As Macao’s original traditional-style American steak house, Copa Steakhouse features an open kitchen allowing diners to watch the talented chefs at work preparing the restaurant’s signature dishes.

Show your affection to your beloved dad by taking him to a sumptuous meal at the upscale steakhouse. Reservations are highly recommended and can be made by calling +853 8983 8222.

Seared Sea Scallop with Champagne Gelee ECO Caviar
Seared Sea Scallop with Champagne Gelee, “EVO-Caviar”
Photo Caption: To satisfy the taste bud of every father, dad can enjoy one free Seared Sea Scallop with Champagne Gelee, “EVO-Caviar” at Copa Steakhouse June 18-19.


888 Buffet 

For Father’s Day this year, the ever-popular 888 Buffet will be offering 2 free appetising items for every guest on June 18-19. Diners can choose two of the five special items, including delicacies such as pan fried foie gras with wild berry vinaigrette, wok fried king prawns with supreme soya sauce, steamed sea scallops with chilli and preserved black bean sauce, double boiled sea whelk and silky chicken with chinese herbs, and teriyaki glazed cod fish. This popular spot brings the famous Las Vegas buffet concept to Macao, which blends Chinese and South East Asian cuisine by offering Macanese, Japanese, Thai and Chinese favourites.

Thank your dad with a wide selection of delicious food at this buffet hot spot. Reservations are highly recommended and can be made by calling +853 8983 8222.


Wok Fried King Prawn with Supreme Soya Sauce

Wok Fried King Prawn with Supreme Soya Sauce

Photo Caption: To celebrate Father’s Day, the scrumptious limited-time menu will be available on June 18 - 19 at 888 Buffet, Sands Macao.


About Sands® Macao

Opened in 2004, Sands® Macao is a world class hotel and entertainment complex with 289 luxury suites. Its stunning gold glass exterior houses a wide range of diversions including specialty restaurants, a heated outdoor swimming pool, deluxe spa and salon, conference and banquet facilities and unrivalled gaming excitement and live entertainment. It is also home to the Paiza Club: an invitation-only international VIP club with 51 premium suites with size, opulence and grandeur that rivals the best the world has to offer. 

As the first hotel and entertainment complex in Macao owned and operated by an international operator, Sands Macao quickly set the benchmark for future developments in Macao.

For more information, please visit www.sandsmacao.com. 


Media contacts:

Public Relations, Venetian Macau Limited

Lily Cheng

Tel: +853 8118 2013 

Email: lily.sw.cheng@sands.com.mo

Lucas Chan

Tel: +853 8118 2624 

Email: lucas.chan@sands.com.mo



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