Delight at Sands Resorts Macao with a sumptuous Chinese New Year feast

Usher in the Year of the Dog with a selection of exquisite set menus, buffets and à la carte treats this Chinese New Year with friends and family at Sands Resorts Macao.


Specialising in northern Chinese and Sichuan cuisine, spacious and authentic North restaurant is offering a Chinese New Year Promotion Menu featuring a cold dish combination offering seven delicious items, including drunken goose liver with fresh soya beans and marinated poached spinach with crab meat and sea cucumber with vinegar dip. Hot dishes include braised dried seafood and mixed seafood and vegetable and slow-cooked Wagyu beef in Sichuan pepper broth.

Chinese New Year Menu

The promotional menu is available from Feb. 20–25. 
Reservations: Call +853 8118 9980 or email



An elegant restaurant offering Chinese New Year set menu and specialties menu. The six-course set menu features exquisite dishes such as deep-fried live Boston lobster with crab meat; and truffle, abalone, roasted duck with quinoa and abalone sauce in claypot. Meanwhile the specialties a la carte menu includes tempting selections such as lucky “Lo Hei” salmon; and slow-cooked whole Australian abalone. The promotional menu and set menu are available from Feb. 10–25.

Chinese New Year Menu

Poon Choi takeaway

For those who want to experience Canton’s exceptional Poon Choi at home this Chinese New Year, incorporating mouth-watering ingredients such as braised abalone, sea cucumber, fish maw, dried scallop, dried oyster, sea prawn, sea moss, roasted pork belly and goose web, it is available as a takeaway priced MOP1,688* (for 4 people). Pre-orders can be placed from Jan. 31, with pick-up from Feb. 8 to Mar. 2. 

Reservations: Call +853 8118 9930 or email


To help usher in Chinese New Year a sumptuous buffet is available at Bambu from Feb. 15-20. The popular restaurant has specially prepared a series of festive dishes, including crayfish with rice wine; stir-fried lotus root with fish meat and pine nuts; and a Thai-style beef steak carving station.

Feb. 15-20
Buffet lunch – MOP268* per adult; MOP135* per child (ages 3-12)
Buffet dinner – MOP398* per adult; MOP198* per child (ages 3-12)  

Reservations: Call +853 8118 9990 or email


Lotus Palace

Lotus Palace is offering three delicious set menus priced at MOP2,888* (for four people), MOP 8,888* (for eight people) and MOP11,888* (for 10 people). Expect to see luxury and auspicious items such as prosperity “Lo Hei” South African abalone, salmon and surt clam yu sheng platter; double-boiled sea whelk soup with fish maw and more. Lotus Palace also offers a Chinese New Year à la carte menu as well as “Lo Hei” menu, which includes braised soon hock fish and roasted pork belly with bean curd skin, stir-fried king prawn with long bean and Poon Choi for four people. Lotus Palace’s exquisite Poon Choi is also available to order for dine in or take away for MOP1,588*.

Chinese New Year Special Menu
Chinese New Year “Lo Hei”
Lotus Palace Chinese New Year Set Menu - 4 Person
Lotus Palace Chinese New Year Set Menu - 8 Person
Lotus Palace Chinese New Year Set Menu - 10 Person

All menus are available Feb. 15–22. 
Reservations: Call +853 8111 9260 or email


Le Buffet

This year, celebrate the special occasion with lunch or dinner at one of the most varied international buffets you will find in Macao. In addition to the wide range of salads, antipasti, sushi and sashimi, seafood, pasta, Chinese and Indian delicacies, lunch features an Australian prime rib carving station while dinner adds foie gras cooked to order, Boston lobster thermidor station and truffle risotto tossed in a parmesan wheel.

Feb. 16-22
Buffet lunch – MOP328* per adult; MOP164* per child (ages 3-12)
Feb. 15-22
Buffet dinner – MOP468* per adult; MOP234* per child (ages 3-12)

Reservations: Call +853 8118 9250 or email


Dynasty 8

Dynasty 8 is offering a scrumptious nine-course Chinese New Year set menu that symbolises good luck, prosperity and health. Available for lunch and dinner, it features exquisite traditional selections including double-boiled superior soup with dendrobe flowers, seaweed pearl and fish maw; braised dried oysters with sea moss, black mushrooms, lettuce and abalone; and steamed red spotted grouper with soya sauce. At MOP888* per set menu, minimum order is for six persons.

2018 Poon Choi Menu
Chinese New Year set menu - MOP888 per person
Special Dim Sum Menu for Chinese New Year 2018

All menus are available Feb. 15–25.

Reservations: Call +853 8113 8920 or email

Poon Choi pre-order is available from Feb. 1, as well as New Year hampers, both redemptions are available from Feb. 13 to 25. New Year Hampers include a fine selection of auspicious gourmet treats that represent luck, prosperity and health.

Enquiry and reservations: Call +853 8113 8920 or email for details and to place an order.


Grand Orbit

Grand Orbit is featuring a sumptuous Chinese New Year buffet, featuring Mediterranean, Western, Chinese, Japanese, Portuguese, Southeast Asian and Indian specialities, as well as chilled fresh seafood on ice.

Feb. 15-22
Buffet lunch – MOP318* per adult; MOP159* per child (ages 5-12)
Buffet dinner – MOP488* per adult; MOP244* per child (ages 5-12)

Reservations: +853 8113 8910 or email



The Lounge

A delicious East-meets-West afternoon tea will be served at The Lounge to celebrate Chinese New Year, and includes a selection of both savoury and sweet traditional treats, along with a choice of tea or coffee or two special CNY cocktails or mocktails. The experience is priced at MOP268# and the deluxe tea set at MOP298#, which also includes a Conrad Chinese New Year Bear or Duck.

All menus are available Feb. 15–25.
Reservations: +853 8113 8973

Golden Court

Elegant Golden Court Cantonese restaurant has put together some delicious dishes for the special festive occasion, including “fortunate tossed” seafood salad, braised wok-fried Boston lobster and dim sum items including crispy fried pork and sea cucumber dumplings, steamed pork siu mai with sea conch and braised pork knuckle with sea moss.

Chinese New Year Special Dishes Menu
Chinese New Year Special Dim Sum Menu

All menus are available Feb. 16 – Mar. 4.
Reservations: +853 8983 8222

888 Buffet

Treat family and friends with festive lunch and dinner buffets at 888 Buffet. Enjoy all the Chinese and Portuguese specialities for which the restaurant is renowned, including seasonal favourite “fortunate tossed” salmon and vegetables with sesame dressing, alongside daily grill stations and desserts including pan-fried carrot cake and New Year caramel pudding.

Feb. 15-21
Buffet lunch – MOP238* per adult; MOP98* per child (ages 3-12)
Buffet dinner – MOP368* per adult; MOP168* per child (ages 3-12)

Reservations: +853 8983 8222.

*All prices subject to 10% service charge
#All prices subject to 10% service charge and 5% government tax